Pigs In A Bacon Burger Blanket
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Ingredients
  • 1 bun size hot dog, cut into 8 pieces
  • ¼ lb lean ground beef
  • 8 strips of bacon cut in half
  • 3 tbsp chopped onion, I used sweet
  • 2 large tbsp dill relish, you can also use sweet
  • 2 tbsp horseradish mustard
Instructions
  1. Combine the burger meat with the onion, relish and mustard, mix well.
  2. Take a scoop of meat about the size of a rounded tablespoon and place 1 piece of the hot dog in center, surrounding the hot dog completely with the burger.
  3. Wrap one piece of bacon around one side and then another piece around the opposite side.
  4. Bake in a 350 degree oven on a shallow baking sheet, do not use a cookie sheet as the grease will run off into your oven.
  5. Cook until bacon is done, turning occasionally for about 20 minutes.
Recipe by Cooking With Mama at http://cooking-with-mama.com/2016/02/06/pigs-in-a-bacon-burger-blanket/