Double Apple Muffins
Author: 
 
Ingredients
  • 2 cups biscuit mix
  • ¼ cup sugar
  • 1 teas ground cinnamon
  • ¼ teas ground nutmeg
  • 1 egg, slightly beaten
  • ½ cup unsweetened applesauce
  • ¼ cup peeled and grated Granny Smith apples
  • ¼ cup milk
Instructions
  1. Combine the dry ingredients in a medium bowl.
  2. Mix together the remaining ingredients; add to biscuit combination.
  3. Stir vigorously for 30 seconds.
  4. Fill greased muffin tins ⅔'s full, I used paper liners and wish I hadn't as they stuck to the paper somewhat; this will make 10 to 12 muffins.
  5. Bake in a 400 degree oven for 15 to 20 minutes.
  6. Slightly cool in pan and then remove to wire rack to finish cooling.
Recipe by Cooking With Mama at http://cooking-with-mama.com/2015/05/21/double-apple-muffins/