Yellow Rice And Chicken
 
Ingredients
  • 1 fryer
  • 1 onion
  • 2 buttons garlic ?
  • 1 bay leaf
  • Pinch saffron
  • 1 lb rice
  • 4 oz lard or ½ pt. olive oil
  • 2 pimentos
  • 1 green pepper
  • 2 tbsp salt
  • 6 oz tomatoes ?
  • 1-1/2 qts. of water
  • 1 can (2 oz) petit pois
Instructions
  1. Cut chicken in quarters and fry with onions and garlic; when finished, add tomatoes with water.
  2. Boil for 5 minutes - add bay leaf, salt, rice, saffron and green pepper. (I believe you're suppose to add these ingredients and then boil for 5 minutes, but I posted it as it was written)
  3. Stir thoroughly; place in moderate heated oven for 20 minutes.
  4. Garnish with Petit Pois and pimentos.
Recipe by Cooking With Mama at http://cooking-with-mama.com/2012/09/15/yellow-rice-and-chicken/