Hawaiian Baked Beans
If you’re having pork ribs for this weekend’s BBQ, you might want to try these!
Fry bacon until crisp and drain on paper towels. Add onions to bacon drippings and cook until tender. Crumble bacon and place in a Dutch oven with the onions and remaining ingredients. Cover and bake on the grill over medium hot coals for 1-1/2 hours. Remove cover and continue to cook for 25 minutes, stirring occasionally……….something different for your cook-out on Memorial Day……enjoy!