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Apr 062012
 

Oniony Salad Dressing

If you like onions as much as I do, this is good!

 

1 can (14 oz) evaporated milk
1 envelope onion soup mix
1/2 cup vinegar
1/3 cup catchup
1/2 teas Worcestershire sauce
1/4 teas hot sauce

 

 

Place all ingredients in a large jar with a tight fitting lid and shake vigorously. Refrigerate to chill for at least 2 hours. Bring on the salad with extra onions for me!

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