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Mar 062012
 

Hamburger Parmesan
As you all know, we love hamburger and with the cost of meat going up every day, it’s still easy on the budget!

 

1-1/2 lbs ground beef
1 small onion, finely chopped
Salt and pepper to taste
1 teas Worcestershire sauce
1/2 cup Parmesan cheese
1/2 cup Italian bread crumbs
1 egg, slightly beaten
1 cup of your favorite spaghetti sauce
6 slices mozzarella cheese

 
Mix beef with the onion, Worcestershire, salt and pepper. Shape into 6 patties. Combine the Parmesan cheese and bread crumbs in a shallow dish. Dip patties into the egg and then into the bread crumb mixture. Brown patties on each side over medium heat in a heavy skillet that has been sprayed with cooking oil. Drain off any excess fat. Pour spaghetti sauce over the patties; cover and simmer for 15 minutes. Top each patty with a cheese slice, cover and heat just until cheese is melted. Serve up on a nice garlic toasted Italian roll with some cheese sticks and enjoy!

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